i n e
We produce still wines: whites, rosés and naturally sweet, late harvest wines.
We specialize in the production of sparkling wines, made by the second fermentation method in bottles, in which the wines spend a minimum of one year.
e y v a l B a n / R i e s l i n g a n t o ń 2 0 2 2
Varietal: 85% Seyval Blanc, 15% Riesling
Type: dry
Alcohol: 10.5%
Capacity: 0.75 l / 0.375 l
Harvesting: by hand
Extremely light and airy structure.
Filled with aromas of citrus, summer lemonade, with notes of grass, ripe melon and banana peel.
Drizzled with Riesling-derived green apple, white flowers and meadow.
Light and refreshing thanks to its “off-dry” character.
Ideal with: white fish and meats.
a b r n e t C o t i s D o m J a n t 2 2 2
Varietal: 100% Cabernet Cortis
Type: dry
Alcohol: 12.5%
Capacity: 0.75 l
Harvesting: by hand
Cabernet Cortis variety in an unprecedented pink version.
Sunset color, in the nose aromas of red grapefruit, strawberries, rhubarb and almonds with a distinct accent of Polish herbs and a mineral nuance.
In the mouth, velvety, full and expansive.
Ideal with: grilled dishes
o n o D o J n t o ń 2 0 2 2
Variety: 100% Rondo
Type: semi-sweet
Alcohol: 11.5%
Capacity: 0.375 l
Harvesting: by hand
Beautiful ruby scarlet color with violet reflections flare at the edges of the glass.
Nose overflowing with notes of red fruits, highlighted by strong aromas of ripe cherries and black cherries.
Juicy, filled with balanced acidity and sweetness.
Delicate tannicity revealing itself on the palate and leaving a pleasant, unexpectedly long finish.
Ideal with: salads, pasta and grilled dishes.
Serve heavily chilled.
o l a r i s a t H a r v e s t D o m n o ń 2 0 2 2
Variety: 100% Solaris
Type: natural sweet
Alcohol: 13.5%
Capacity: 0.375 l
Harvest: by hand, late
Liquid gold color falling into the color of Baltic amber. Intense aroma of Polish ripe pears with a background filled with decadent notes of honey and raisins resulting from leaving the grapes on the vines until late autumn. Essential, even oily, with a hint of lively, tangerine-like acidity. Very well structured, with great potential for ageing.
Ideal for: desserts, pâté and blue cheese.
r u N a t r e D o m J a n t o ń
Varietal: 100% Seyval Blanc
Type: super dry
Alcohol: 12%
Capacity: 0.75 l
Vinification: secondary fermentation
in bottle
A rare and exquisite wine showing the character and purity of the Seyval Blanc variety. Raw, mineral and intense
yeasty aromas.
In the nose, juicy notes of citrus and crisp green apple.
Long and intense finish.
The choice of sophisticated consumers.
l a c d e B l n c s D o m J a n t
Varietal: 100% Seyval Blanc
Type: extra dry
Alcohol: 11.5%
Capacity: 0.75 l
Vinification: secondary fermentation
in bottle
Delicate bubbles and the perfect balance of elegance and intensity make the Dom Janton flagship wine perfect for any occasion. Aromas of citrus and ripe pears give it freshness, and after over a year of ageing in our winery, it gained additional notes of buttery croissants. Unobtrusive acidity, lightness, but also depth of flavour contribute to the fact that this wine consistently wins the title of one of the best Polish sparkling wines.
Makes every moment special. Fantastic choice for seafood and poultry.
o s D o m J a t o ń
Variety: 100% Rondo
Type: dry
Alcohol: 11.5%
Capacity: 0.75 l
Vinification: secondary fermentation
In bottle
Intense pink color coming from 100% Rondo variety.
Refreshing and intense aromas of red fruits, especially strawberries and raspberries are reminiscent of a hot Polish summer.
Balanced acidity and tangy toasty notes give it elegance and expressiveness.
An indispensable partner for social gatherings.
e m S e c D o J a n t o ń
Variety: 100% Seyval Blanc
Type: semi-sweet
Alcohol: 11%
Capacity: 0.75 l
Vinification: secondary fermentation
in bottle
A wine combining refined taste with delicate sweetness.
One of the first wines of its kind in Poland.
The beginning has fresh aromas of red apple and peaches, passing into subtle yeast and honey notes. The pronounced and necessary acidity gives it a balanced and fine character.
Ideal for: desserts and dishes with intense flavors.
e r D o s g e D o m J a n t o ń
Varietal: 100% Seyval Blanc
Type: super dry
Alcohol: 12%
Capacity: 0.75 l
Vinification: secondary fermentation
in bottle
Zero Dosage is a very rich, ripe and exquisite wine created to the highest standards for which the highest quality grapes were used.
Aged on the lees for a minimum of 24 months.
A pure expression of the sparkling wines of the House of Janton.
Created to celebrate the most important moments in life.
The highest production standards
The best grapes
Minimum 24 months on the lees
y d K l a y c n y D o m J a n t o
Variety: 100% Idared apples
Type: mildly dry
Alcohol: 7.5%
Capacity: 0.75 l
Vinification: secondary fermentation
in bottle
Produced as one of the few in Poland by the noble method of second fermentation in the bottle.
100% from Polish apples of the Idared variety.
Golden color, delicate bubbles and perfect balance of acidity and sweetness give this wine a light but elegant character.
Perceptible aromas of ripe apples with refreshing notes of citrus.
A cider ideally suited as an aperitif, but also a base for many cocktails.
Cocktail recipes:
150ml Classic Cider + 30ml Aperol
150ml Classic Cider + 20ml Campari
1/2 Classic Cider + 1/2 orange juice
1/4 Classic Cider + 1/2 Strawberry Syrup